Now Hiring Restaurant Staff in Jeddah!

Now Hiring Restaurant Staff in Jeddah!

A restaurant in Jeddah is seeking talented and passionate individuals to join their growing team. This is a great opportunity for cooks and food preparation specialists to showcase their skills in a fast-paced and dynamic environment.

Basic Details
Experience1 - 2 Years
LocationSaudi arabia
QualificationMentioned Below
Benefits:Mentioned Below
Posted
Job TypeFull-Time
Posted byabdullah (Senior HR)
last date to applyapply within 15 days of posting

below we mentioned everything you need to know about this job, from daily tasks to qualifications and how to apply.

Available Positions:

  • Tandoor Chef: Prepare and cook various Indian breads and dishes using a tandoor oven (discuss specific duties during interview).
  • Chapli Kabab & Seekh Kabab Chef: Prepare and cook popular Pakistani kebabs using minced meat (discuss specific recipe knowledge and preparation techniques during interview).
  • Paratha & Breakfast Chef: Specialize in preparing parathas and other breakfast dishes (discuss specific menu items and cooking methods during interview).
  • Sandwich & Appetizer/Salad Maker: Assemble a variety of sandwiches, appetizers, and salads with fresh ingredients (discuss menu knowledge and presentation skills during interview).

Responsibilities (may vary by position):

  • Prepare assigned dishes according to recipes and maintain consistent quality standards.
  • Ensure proper hygiene and sanitation practices in the kitchen.
  • Maintain a clean and organized work area.
  • Work effectively as part of a team in a fast-paced environment.
  • Meet daily production and service needs.
  • May assist with food prep tasks such as chopping vegetables and marinating meats (discuss specific duties during interview).

Qualifications (may vary by position):

  • Previous experience in a restaurant kitchen, preferably in a similar cuisine (discuss preferred experience during interview).
  • Strong knowledge of food preparation techniques and safety guidelines.
  • Ability to work independently and as part of a team.
  • Excellent time management and organizational skills.
  • Ability to handle the physical demands of a kitchen environment.
  • Positive attitude and a passion for creating delicious food.

Benefits:

  • Competitive salary and benefits package (details will be discussed during interview).
  • Opportunity to work in a fast-paced and rewarding environment.

Application Instructions:

+923312366669